A sweet, gently peppery dried herb that adds an Italian-inspired finish to savoury dishes.
Uses
- Tomato sauces
- Pasta and pizza toppings
- Herb dressings and marinades
Occasions
- Weeknight pasta
- Homemade pizza nights
- Meal-prep sauces
Recipe idea: Quick basil tomato sauce
Simmer 400 g chopped tomatoes with one crushed garlic clove for 10 minutes; stir through 1 tsp basil, season and serve over pasta.
Available pack sizes
20 g, 50 g, 100 g
Sizes and package presentation are proposed and must be checked against the finished supplier product.
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