Shelled raw peanut kernels ready for roasting, cooking or processing into homemade nut butter.
Uses
- Homemade peanut butter
- Roasted snacks
- Peanut sauces and brittle
Occasions
- Bulk baking
- Snack preparation
- Family gatherings
Recipe idea: Oven-roasted peanuts
Spread 250 g peanuts on a tray; roast at 160°C, stirring occasionally, until thoroughly roasted and fragrant.
Available pack sizes
250 g, 500 g, 1 kg
Sizes and package presentation are proposed and must be checked against the finished supplier product.
Reviews
There are no reviews yet.