A light-flavoured oil proposed for culinary use; supplier food-grade documentation must be verified.
Uses
- Dressings after food-grade confirmation
- Marinades
- Cooking vegetables
Occasions
- Weekly meal prep
- Salad bars
- Dinner parties
Recipe idea: Herb vinaigrette
Only with confirmed food-grade oil: whisk 3 tbsp oil, 1 tbsp vinegar and chopped herbs until combined.
Available pack sizes
500 ml, 1 L, 2 L
Sizes and package presentation are proposed and must be checked against the finished supplier product. The oil must be verified as food-grade before it is offered for culinary use.






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