Dark chocolate intended for recipes that require a sugar-free chocolate choice; check the final sweetener formulation for baking behaviour.
Uses
- Recipe-specific baking
- Dark chocolate shards
- Chocolate toppings and portioned desserts
Occasions
- Special-diet catering
- Home baking
- Dessert preparation
Recipe idea: Sugar-free chocolate bark
Gently melt 150 g chocolate according to its label, spread thinly on lined paper, sprinkle with chopped nuts and set. Check sweetener suitability.
Available pack sizes
500 g, 1 kg
Sizes and package presentation are proposed and must be checked against the finished supplier product. Retain supporting ingredient, manufacturing and labelling documentation for the stated claim.






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