Versatile whole almonds with a pleasantly nutty flavour and satisfying crunch.
Uses
- Almond flour or chopped baking nuts
- Granola and trail mixes
- Salads and garnishes
Occasions
- Bulk baking
- Breakfast prep
- Snack jars
Recipe idea: Toasted almond granola topping
Toast 100 g chopped almonds in a dry pan and mix with 2 tbsp oats and cinnamon for breakfast topping.
Available pack sizes
250 g, 500 g, 1 kg
Sizes and package presentation are proposed and must be checked against the finished supplier product. Confirm nut content and allergen declarations on the final pack.
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